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    TAPIACO STARCHES & STARCH DERIVATIVES

    • CATIONIC STARCH
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    • DRIED MOLASSES POWDER
    • E1412 – DISTARCH PHOSPHATE
    • E1414 – ACETYLATED DISTARCH PHOSPHATE
    • E1420 – ACETYLATED STARCH
    • E1422 – ACETYLATED DISTARCH ADIPATE
    • E1440 – HYDROXYPROPYL STARCH
    • E1442 – HYDROXYPROPYL DISTARCH PHOSPHATE
    • E1451 – ACETYLATED OXIDIZED STARCH
    • SWEET POTATO STARCH

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    Tapioca Cultivation
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Noodles
Noodles Production: 5 Reasons Why Modified Tapioca Starch is Essential for Quality and Texture

In the competitive world of noodle production, quality and texture are key factors that directly [...]

08
Jul
vegan cheese
Cheese Alternatives: 9 Ways Modified Tapioca Starch Supports Vegan Cheese Formulations

As plant-based eating transitions from a niche trend to a mainstream movement, the vegan cheese [...]

25
Jun
Vegan cheese
Tapioca Starch in Food Additives – A Natural and Safe Solution

Ketchup Production Revolutionized: How Modified Tapioca Starch Enhances Quality in 2024The Differences Between Cassava Starch, [...]

10
Jun
E1442 Modified Tapioca Starch
Elevating Dairy Products: Practical Applications and Proven Effectiveness of E1442 Modified Tapioca Starch

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato StarchTapioca Starch in Sauce [...]

28
May
Milk Products
Top 5 Clean Label Solutions Using Modified Tapioca Starch in Milk Products

As the dairy industry moves toward transparency and simplicity, clean label formulations have become more [...]

12
May
Make Bread with Native Tapioca Starch
How to Make Bread with Native Tapioca Starch: A Guide for Industrial Food Production

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch Native tapioca starch, [...]

08
May
Ketchup
Ketchup 5 Proven Solutions with Modified Tapioca Starch to Cut Costs and Boost Stability

In today’s highly competitive food manufacturing industry, ketchup producers are under increasing pressure to deliver [...]

28
Apr
Modified Tapioca Starch
Modified Tapioca Starch: A Global Ingredient Powering Modern Industries

1. Introduction: A Global Shift Toward Functional Starches In today’s fast-evolving industrial landscape, modified tapioca [...]

24
Apr
Distarch Phosphate E1412
Unlocking the Power of E1412: Enhancing Quality and Stability in Canned Foods

Tapioca Starch in Sauce Applications: A Versatile Ingredient for Perfect Sauces, Amazing 2024 In the [...]

16
Apr
Modified Tapioca Starch
Noodles: 5 Reasons Why Modified Tapioca Starch Is a Must-Have Ingredient

In the world of noodle production, achieving the perfect texture, consistency, and quality is a [...]

15
Apr
Renewable Energy
The Rising Demand for Cassava Starch in Renewable Energy

As the world pivots toward sustainable solutions, cassava starch is emerging as a key player [...]

14
Apr
Udon noodles with modified starch E1422
Enhancing Udon Noodles with Acetylated Distarch Adipate (E1422): Superior Texture and Shelf-Life Stability

Udon noodles, a staple of Japanese cuisine, are beloved worldwide for their chewy, smooth texture [...]

02
Apr
Acetylated Tapioca Starch E1420 in Aqua Feed
Acetylated Tapioca Starch E1420 in Aqua Feed: A Game-Changer in Aquaculture Nutrition

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch In the dynamic [...]

27
Mar
Modified tapioca starch
How to Choose the Right Modified Tapioca Starch for Your Business

Modified tapioca starch is widely used across various industries due to its versatility and high [...]

21
Mar
Tapioca Starch E1420
Noodles Production: 5 Reasons Why E1420 is a Must-Have Ingredient

Why E1420 is Essential in Noodles Production? In the competitive noodles industry, manufacturers constantly seek [...]

19
Mar
Bakery products
Bakery Products: 5 Innovative Ways Tapioca Starch Revolutionizes the Baking Industry

Tapioca starch is becoming a game-changer in the bakery industry, offering numerous functional benefits that [...]

19
Mar
Cereal cat litter
Cereal Cat Litter: A Natural, Eco-Friendly Choice for Cat Owners

As cat owners, we all want a clean, odor-free home while ensuring the best comfort [...]

11
Mar
Cat Litter
Cereal Cat Litter – The Premium, Eco-Friendly Choice for Your Cat

Introduction As responsible pet owners, we strive to provide the best care for our feline [...]

07
Mar
Modified Tapioca Starch E1442
Modified Tapioca Starch E1442: The Optimal Solution for Ham Production

1. What is Modified Tapioca Starch E1442? Modified Tapioca Starch E1442, also known as Hydroxypropyl Distarch [...]

25
Feb
Tapioca Starch in Cosmetics
Tapioca Starch in Cosmetics: A Natural Revolution in Beauty Products

Tapioca starch, derived from the cassava plant, has long been a staple in various industries [...]

11
Feb
Gummies
Gummies Production: 5 Ways Modified Tapioca Starch Enhances Texture and Stability

The demand for high-quality gummies is rapidly increasing, especially in the confectionery and nutraceutical industries. [...]

11
Feb
Yogurt
Yogurt Stabilization: 7 Benefits of Using Modified Tapioca Starch in Dairy Processing

Stabilization is a critical aspect of yogurt production, ensuring consistency, texture, and shelf life. One [...]

06
Feb
Tapioca Cultivation
Sustainability Practices in Tapioca Cultivation and Processing

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch Introduction Sustainable agriculture [...]

23
Jan
Tapioca Starch E1420
The Economic Impact of Tapioca Starch Production in Vietnam

Ketchup Production Revolutionized: How Modified Tapioca Starch Enhances Quality in 2024 Introduction Tapioca starch production [...]

22
Jan
Tapioca Starch
Tapioca Starch in the Age of Circular Economies

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch The shift toward [...]

18
Jan
Tapioca Starch
Tapioca Starch vs. Synthetic Binders: A Comparative Analysis for Industrial Applications

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch In industrial applications, [...]

14
Jan
Supply chain of Tapioca starch
Exploring the Global Supply Chain for Tapioca Starch: Challenges and Opportunities

Tapioca starch, extracted from the cassava plant, plays a vital role in industries such as [...]

08
Jan
Sustainable Agriculture
Sustainable Agriculture: How Tapioca Contributes to a Greener Future

Ketchup Production Revolutionized: How Modified Tapioca Starch Enhances Quality in 2024 As global concerns about [...]

03
Jan
TAPIOCA STARCH
Top 5 Applications of Tapioca Starch in Modern Industries

Tapioca starch, derived from the cassava root, has gained significant attention across industries for its [...]

01
Jan
Renewable Energy
Tapioca Starch as a Renewable Resource: A Case for Green Manufacturing

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch In an era [...]

31
Dec
paper industry
Paper Industry: 6 Key Roles of Modified Tapioca Starch in Sustainable Paper Manufacturing

The paper industry is evolving rapidly, with a growing emphasis on sustainability and environmental responsibility. [...]

30
Dec
coating peanuts
Coating Peanuts: 8 Reasons Why Modified Tapioca Starch Is the Ultimate Coating Solution

In the world of snack manufacturing, coating peanuts to perfection is both an art and [...]

27
Dec
TAPIOCA STARCH
How to Choose the Right Tapioca Starch for Your Industry

Tapioca starch, a versatile and eco-friendly ingredient derived from cassava, plays a vital role in [...]

21
Dec
MODIFIED TAPIOCA STARCH
Modified Tapioca Starch: Transforming the Food and Chemical Industries

Modified tapioca starch is a game-changer in multiple industries, including food and chemicals. This versatile [...]

04
Dec
Jam
Jam Texture Revolution: 5 Surprising Applications of Modified Tapioca Starch

Modified tapioca starch is redefining the way jam manufacturers approach texture, stability, and overall quality. [...]

02
Dec
Tapioca starch
Tapioca Starch Products: Rising Trends in the European Market

Tapioca starch, derived from the roots of the cassava plant, has witnessed a surge in [...]

29
Nov
Ketchup
Ketchup Manufacturing Secrets: Why Modified Tapioca Starch is a Must-Have Ingredient

In the competitive world of ketchup manufacturing, consistency, texture, and shelf stability are critical factors [...]

27
Nov
Cassava Cat Litter
Cassava Cat Litter: 7 Reasons Why It’s the Best Choice for Eco-Friendly Pet Owners

When it comes to choosing cat litter, pet owners are increasingly turning to sustainable and [...]

25
Nov
Green Consumer Movement
Tapioca Starch and the Green Consumer Movement

In recent years, the green consumer movement has reshaped industries worldwide, pushing companies to adopt [...]

22
Nov
Cheese
Cheese Production: 7 Ways Modified Tapioca Starch Enhances Texture and Creaminess

In the ever-evolving world of food technology, the role of modified tapioca starch in cheese [...]

21
Nov
yogurt
Yogurt Innovations: 7 Ways Modified Tapioca Starch Enhances Texture and Taste

In the competitive world of yogurt production, achieving the perfect balance of taste, texture, and [...]

20
Nov
Jelly
Jelly Texture Consistency: 10 Essential Benefits of Modified Tapioca Starch for Uniform Quality

In the competitive world of jelly production, consistency and quality are paramount. Achieving the perfect [...]

07
Nov
Sustainable Packaging
The Role of Tapioca Starch in Sustainable Packaging: A Greener Future for Businesses

As sustainability becomes central to business practices, companies are turning to eco-friendly alternatives in packaging. [...]

06
Nov
Tapioca Starch
5 Ways Resistant Tapioca Starch is Revolutionizing Healthier Bakery Products

In today’s health-conscious world, the demand for nutritious, low-calorie, and gut-friendly bakery products is skyrocketing. [...]

05
Nov
Tapioca starch
8 Creative Uses of Tapioca Starch in Cosmetics

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch Tapioca starch, traditionally [...]

29
Oct
Sweet Potato Starch
Sweet Potato Starch: 5 Benefits for Creating Chewy, Delicious Noodles

In the noodle manufacturing industry, sweet potato starch has become a key ingredient, not only [...]

28
Oct
Pharmaceutical
6 Key Advantages of Tapioca Starch in the Pharmaceutical Industry

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch Tapioca starch, derived [...]

25
Oct
Starch
5 Major Differences in the Nutritional Profile of Potato Starch and Tapioca Starch

When it comes to choosing the right starch for culinary or industrial use, understanding their [...]

24
Oct
TAPIOCA STARCH
11 Frequently Asked Questions About Tapioca Starch

Tapioca starch, also known as tapioca flour, has become a staple ingredient in many kitchens [...]

22
Oct
Meat Products
3 Common Challenges in Meat Products Production Solved by Modified Tapioca Starch

In the dynamic world of meat product manufacturing, ensuring product quality and consistency while optimizing [...]

21
Oct
Modified Tapioca Starch
How Modified Tapioca Starch is Revolutionizing the Textile Industry

The textile industry is transforming, with sustainability becoming a key focus. Modified tapioca starch is [...]

17
Oct
Confectionery
Confectionery: 5 Key Benefits of Using Modified Tapioca Starch for Enhanced Texture

In confectionery production, achieving the perfect texture is essential for product success. Whether you’re making [...]

16
Oct
Noodles
7 Essential Functions of Modified Tapioca Starch in Noodles Production

Modified tapioca starch has revolutionized the food industry, especially in the production of noodles. By [...]

11
Oct
Pudding
5 Ways Pudding Texture is Transformed by Modified Tapioca Starch

Pudding, a beloved dessert worldwide, owes much of its creamy, smooth texture to the starches [...]

10
Oct
Sauces
Sauces: 7 Benefits of Using Modified Tapioca Starch for a Smoother Finish

In the world of sauce production, consistency, texture, and stability are key factors that determine [...]

09
Oct
Cosmetics Industry
How Modified Tapioca Starch is Transforming the Cosmetics Industry: 5 Key Benefits You Need to Know

The cosmetics industry is rapidly evolving, with consumers seeking more sustainable, natural, and effective ingredients. [...]

08
Oct
Tapioca starch
Tapioca Starch vs. Other Starches: A Comparative Analysis

Ketchup Production Revolutionized: How Modified Tapioca Starch Enhances Quality in 2024The Differences Between Cassava Starch, [...]

07
Oct
coating peanuts
Innovative Uses of Modified Tapioca Starch in Various Industries

TOP BENEFITS AND USES OF MODIFIED TAPIOCA STARCH (E1422) IN KETCHUP PRODUCTIONKetchup Production Revolutionized: How [...]

04
Oct
Ketchup
Ketchup Production: 7 Benefits of Using Modified Tapioca Starch for Smoother Consistency

In today’s highly competitive food manufacturing landscape, ensuring that products like ketchup maintain a high [...]

04
Oct
Ice Cream
Ice Cream: 7 Surprising Benefits of Using Modified Tapioca Starch in Your Recipes

In the world of ice cream production, achieving the perfect texture, flavor, and stability is [...]

03
Oct
meat and sausage blends, tapioca starch
Top 5 Benefits of Using Tapioca Starch in Meat and Sausage Blends

Tapioca starch, made from cassava root, is becoming increasingly popular in the meat and sausage processing [...]

01
Oct
Modified Tapioca Starch for Peanut Coating
Peanuts Coating: 5 Powerful Advantages of Using Modified Tapioca Starch Over Maize Starch

In the world of snack production, particularly in the realm of peanuts coating, the choice of [...]

25
Sep
Building Materials
Building Materials Industry: Top 10 Benefits of Using Modified Tapioca Starch for Sustainable Solutions

In recent years, the building materials industry has increasingly focused on sustainability, seeking innovative solutions [...]

25
Sep
Adhesives Application
Adhesives Application: 5 Powerful Ways Modified Tapioca Starch Supercharges Bonding Strength

Adhesives Application is evolving as the search for eco-friendly, efficient, and versatile solutions becomes more [...]

24
Sep
Pregelatinized Starch
Revolution in Food Industry with Pregelatinized Tapioca Starch For Chicken Brine

The food industry is constantly evolving, with producers seeking new ways to improve product quality, [...]

24
Sep
Pasta Production
3 Key Challenges in Pasta Production Solved by Resistant Tapioca Starch

In today’s competitive and health-conscious food industry, pasta production has evolved significantly. Consumers are demanding [...]

23
Sep
textiles
Textile Industry: Top 10 Benefits of Using Modified Tapioca Starch in Yarn Sizing

In the fast-evolving textiles industry, the demand for sustainable and efficient solutions has become more [...]

19
Sep
Meat Products
Meat Products: 5 Essential Functions of Modified Tapioca Starch in Meatball Production

In the meat processing industry, particularly in the production of meatballs, the need for effective [...]

17
Sep
Modified Tapioca Starch for Peanut Coating
Modified Tapioca Starch for Peanut Coating: A Key Ingredient for Snack Production

Modified tapioca starch is widely used in snack manufacturing, particularly for coating peanuts. Its unique properties [...]

16
Sep
Chili Sauce
7 Essential Roles of Modified Tapioca Starch in Enhancing Chili Sauce Stability

In the competitive world of food manufacturing, achieving the right balance of texture, stability, and [...]

13
Sep
bakery products
Bakery Products: 4 Key Benefits of Resistant Tapioca Starch for Health-Conscious Consumers

In recent years, consumers have become increasingly focused on their health and the quality of [...]

12
Sep
Yogurt
5 Ways Resistant Tapioca Starch is Revolutionizing Health Products

In recent years, resistant tapioca starch has emerged as a key player in the development [...]

11
Sep
Modified tapioca starch E1420 for noodle
Why Modified Tapioca Starch E1420 is a Key Ingredient for Gluten-Free Noodles

In recent years, the demand for gluten-free products has surged, driven by health-conscious consumers and [...]

10
Sep
Milk Products
4 Key Roles of Modified Tapioca Starch in Improving the Creaminess of Milk Products

In the dairy industry, achieving the perfect texture and mouthfeel in milk products is a [...]

07
Sep
Ice Cream
Ice Cream Production: 7 Benefits of Using Modified Tapioca Starch for Stability

In the fast-evolving world of ice cream production, innovation is the key to success. Manufacturers [...]

06
Sep
Confectionery: 7 Reasons Why Modified Tapioca Starch is Essential for Gel-Based Sweets

In the ever-evolving confectionery industry, ensuring the perfect texture for gel-based sweets like gummies, jellies, [...]

05
Sep
Noodles
Instant Noodles: 8 Benefits of Using Modified Tapioca Starch for Smoother Texture

In the highly competitive instant noodle market, product quality is a crucial factor that can [...]

03
Sep
Pharmaceutical
Pharmaceutical Industry: 5 Essential Applications of Modified Tapioca Starch in Tablet Coating

In the pharmaceutical industry, tablet coating is a critical process that impacts not only the [...]

31
Aug
snacks
3 Key Advantages of Using Modified Tapioca Starch in Snacks Manufacturing

In the ever-evolving world of snacks, manufacturers are constantly seeking innovative ingredients that not only [...]

30
Aug
custards
Custards: Top 10 Benefits of Using Modified Tapioca Starch in Recipes

When it comes to crafting the perfect custard, achieving the ideal texture, consistency, and flavor [...]

29
Aug
Pregelatinized Tapioca Starch
The Vital Role of Pregelatinized Tapioca Starch in Aquafeed: Enhancing Performance and Sustainability

The Differences Between Cassava Starch, Wheat Starch, Corn Starch, and Potato Starch As the global [...]

28
Aug
Cationic
5 Key Ways Cationic Tapioca Starch Enhances Paper Strength

In the ever-evolving paper manufacturing industry, maintaining and improving paper quality is paramount. One of [...]

27
Aug
Modified Tapioca Starch
Tapioca Starch in the Textile Industry: A Versatile and Sustainable Solution, Unforgettable 2024

Tapioca starch Derived from the cassava plant, has become an increasingly important component in various [...]

26
Aug
Hydroxypropyl Starch E1440
Hydroxypropyl Starch E1440: A Critical Filtration Control Agent in Oilfield Drilling

In the complex and demanding world of oilfield drilling, the selection of appropriate additives for [...]

20
Aug
Tapioca Starch
The Remarkable Application of Tapioca Starch in the Textile Industry: Optimizing Quality and Sustainability, 2024

Tapioca starch Derived from the cassava plant, is a natural ingredient that plays a crucial [...]

17
Aug
Meat Products
Meat Products: 5 Ways Modified Tapioca Starch Enhances Texture

In the world of food manufacturing, especially in the production of meat products, maintaining consistent [...]

16
Aug
ACETYLATED DISTARCH ADIPATE E1422
Acetylated Distarch Adipate E1422 from Tapioca: The Revolutionize Ingredient for Creamier, Healthier Ice Cream

🍦 Imagine indulging in ice cream that’s luxuriously creamy, yet lower in fat. That’s the [...]

14
Aug
Hydroxypropyl Starch E1440
The Essential Role of Hydroxypropyl Starch E1440 in High-Quality Noodle Manufacturing

In the fast-evolving food industry, innovation is key to meeting consumer demands for better taste, [...]

12
Aug
Pregelatinized Tapioca Starch
Pregelatinized Tapioca Starch: A Revolutionized Game Changer in Dairy Food and Beverage Products

In the ever-evolving world of dairy products, innovation is key to meeting consumer demands for [...]

09
Aug
Dairy
Elevating Dairy Products: The Wonders of Modified Tapioca Starch, Interesting 2024

Dairy products Dairy products have always been a cornerstone of our diets, offering rich nutrition [...]

07
Aug
briquette
Briquette Production with Modified Tapioca Starch Amazing 2024

Modified tapioca starch is increasingly becoming a popular choice in briquette production, thanks to its [...]

06
Aug
Acetylated Distarch Adipate (E1422) in the Sausage Industry
The Important Role of Acetylated Distarch Adipate (E1422) in the Sausage Industry

Introduction Acetylated Distarch Adipate (E1422) is a modified starch that has garnered significant attention in [...]

06
Aug
Tapioca
Tapioca Starch: Incredible 2024 Enhancements for Cupcake Quality

Cupcakes are a beloved dessert enjoyed worldwide. To create soft, delicious cupcakes, beyond traditional ingredients [...]

05
Aug
Acetylated Distarch Adipate E1422 Pregelatinized
Amazing Applications of Acetylated Distarch Adipate E1422 Pregelatinized in Mayonnaise

Introduction The food industry constantly seeks innovative ingredients to enhance product quality, and one such [...]

03
Aug
Canned Products: 7 Key Roles of Modified Tapioca Starch in Quality Control

In the competitive world of food production, particularly in the canned products sector, quality control [...]

02
Aug
Native tapioca starch
The Benefits of Native Tapioca Starch in Pet Food Production 2024

In recent years, the pet food industry has witnessed a growing demand for natural and [...]

02
Aug
Tapioca
Tapioca Starch in Sauce Applications: A Versatile Ingredient for Perfect Sauces, Amazing 2024

Tapioca starch, derived from the cassava root, is a highly versatile ingredient commonly used in [...]

02
Aug
tapioca
Tapioca Starch in Bakery: A Versatile Ingredient for Perfect Bakes, Amazing 2024

Tapioca starch [...]

01
Aug
noodle
Noodle: The Benefits of Tapioca Starch in Noodle Production Amazing 2024

When it comes to producing high-quality noodles, one ingredient stands out for its versatility and [...]

31
Jul
Yogurt Quality: 4 Essential Roles of Modified Tapioca Starch in Texture Improvement

Yogurt has been a beloved dairy product for centuries, cherished for its creamy texture and [...]

31
Jul
factory, abimex group
ABIMEX GROUP VISIT THE FACTORY IN THE MIDDLE OF VIETNAM

On the strength of 60 years of experience in cyclic development of a full cassava [...]

17
Oct
factory, abimex group
ABIMEX GROUP WELCOME CUSTOMER – MR. SIMON TO OUR FACTORY 2023

Abimex Group welcome Mr. Simon- Korea Businessman to our office in Ho Chi Minh city, [...]

22
Aug
WELCOME OUR LONG-TERM PARTNER TO VISIT ABIMEX GROUP
WELCOME OUR LONG-TERM PARTNER TO VISIT ABIMEX GROUP

Date: 1/3/2019 Abimex Group team was glad to be visited by Thai customers – our [...]

05
Mar
Abimex Group team returned to work after Lunar New Year
Abimex Group team returned to work after Lunar New Year 2019

Date 13/02/2019 After long holiday- Lunar New Year, we were happy to return to work [...]

15
Feb
factory
MR. FELIX VISITED ABIMEX GROUP’S FACTORY

DATE 23/01/2019 On Wed 23/1/2019, Mr. Felix L. visited Abimex Group’s factory to have a [...]

29
Jan
abimex group
WELCOME MR CHARLIE TO VISIT OUR OFFICE – ABIMEX GROUP

Date 7/1/2019 (Mr Charlie was being an Abimex Group office) On Monday, 07/01/2019, we had [...]

19
Jan
WELCOME MR. WILLIE TO VISIT ABIMEX GROUP OFFICE
WELCOME MR. WILLIE TO VISIT ABIMEX GROUP OFFICE

DATE 19/12/2018 It was a pleasure to welcome Mr. Willie – our partner to visit [...]

03
Jan

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      • E1412 – DISTARCH PHOSPHATE
      • E1414 – ACETYLATED DISTARCH PHOSPHATE
      • E1420 – ACETYLATED STARCH
      • E1422 – ACETYLATED DISTARCH ADIPATE
      • E1440 – HYDROXYPROPYL STARCH
      • E1442 – HYDROXYPROPYL DISTARCH PHOSPHATE
      • E1451 – ACETYLATED OXIDIZED STARCH
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