Abimex VietNam
PRE-GELATINIZED STARCH E1422 is made from Acetylated Distarch Adipate E1422 heated. Can be used in cold water or cold-swelling. APPLICATION: Fruit Pie fillings, frozen foods, cold process mayo, salad dressing, dry mixes, bakery mixes, meat fillings,…
Abimex VietNam
Acetylated Distarch Adipate E1422 Acetylated Distarch Adipate E1422 Modified Starch is prepared by treating starch with Adipic Anhydride and Acetic Anhydride to produce a white powder or flakes (if pregelatinized) which improves stability at high temperatures.…
Abimex VietNam
A Versatile Ingredient for Making Ice Cream Ice cream, a beloved dessert enjoyed worldwide, comes in a variety of flavors and textures. While traditional ice cream recipes rely on gelatin or eggs for stabilization, modified…
Abimex VietNam
Modified Tapioca Starch is a natural and versatile ingredient that can improve the quality and performance of your ketchup products. In this blog, I will explain what modified tapioca starch is and what benefits it offers.…
